Views: 0 Author: Site Editor Publish Time: 2024-02-23 Origin: Site
To produce popular Malaysian cookies, you can try making some of these delicious treats:
Pineapple Tarts (Tart Nenas):
Ingredients: Butter, sugar, egg yolks, flour, pineapple jam.
Method: Cream the butter and sugar, add egg yolks, mix in flour, shape into small dough balls, fill with pineapple jam, and bake until golden.
Kuih Bangkit:
Ingredients: Tapioca flour, sugar, coconut milk, pandan leaves.
Method: Mix tapioca flour and sugar, add coconut milk and pandan juice, shape into small cookies, bake until cooked and slightly golden.
Kuih Semperit:
Ingredients: Butter, sugar, egg yolks, flour, custard powder.
Method: Cream butter and sugar, add egg yolks, mix in flour and custard powder, pipe or shape into desired forms, bake until lightly golden.
Kuih Makmur:
Ingredients: Flour, butter, ground almonds, icing sugar.
Method: Mix flour, butter, and ground almonds, shape into small crescents, bake until golden, dust with icing sugar.
Cornflake Cookies:
Ingredients: Butter, sugar, egg, flour, cornflakes.
Method: Cream butter and sugar, add egg, mix in flour, shape into small balls, roll in cornflakes, flatten slightly, bake until crispy.
Chocolate Chip Cookies:
Ingredients: Butter, sugar, egg, flour, chocolate chips.
Method: Cream butter and sugar, add egg, mix in flour, fold in chocolate chips, shape into small balls, flatten slightly, bake until golden.
Remember to follow specific recipes for precise measurements and detailed instructions. You can find variations of these recipes online or in Malaysian cookbooks. Enjoy making and sharing these popular Malaysian cookies with your family and friends!
If you wanna to produce foods by machines , PAPA Machine P160 automatic encrusting machine and P110-1 ball rounder machine to produce round Pineapple Tarts.
